Sunday Lunch

Please note, on a Sunday we serve our whole brunch menu alongside a Sunday lunch & reduced lunch offering.

Small Plates & Salads

Soup of the Day

toasted ciabatta (V/GF*)

£6.50

Quiche of the Day

Dressed side salad (V)

£8.50

Buddha Bowl

Quinoa, roasted sweet potato, peppers & onion, curried chick pea, smashed avocado, hummus, mooli & chipotle vegan mayo (V/VEGAN) + Roasted Chicken Breast - £4

£14

Greek Lamb Salad Bowl

17 hour smoked Harissa lamb, cucumber, pickled red onion, tomato, olives, romaine lettuce, feta & tzatziki

£15

Ploughman's

Chorizo scotch egg, pork pie, pork & leek sausage roll, honey roasted ham, mature cheddar, brie, celery, radish, apple & a selection of pickles, chutnies & breads

For 1

£14

For 2

£26

Roasts

All our roasts are served with roast potatoes, roasted carrots & parsnips, sauteed greens, gravy & a Yorkshire pudding

Roast Topside of Beef

Served pink or well done

£20

Slow Cooked Pork Belly

£19.50

Garlic & Herb Roast Chicken Breast

£19

Fig & Brie Wellington

£17

Nut Roast

(V/VEGAN/GF)

£17

Sunday Roast Sharing Board

4 slices roast beef 1 chicken breast 2 slow cooked pork belly Served with roast potatoes, roasted carrots & parsnips, sauteed greens, cauliflower cheese, sage & onion stuffing, gravy & Yorkshire puddings. For 2 people to share

£50

Main Courses

Fish & Chips

Triple cooked chips, tartare sauce, mushy peas & lemon

£18.50

Classic Lasagne Al Forno

Garlic ciabatta & dressed side salad

£17

Smoked Shepards Pie

17 hour smoked lamb leg, shallots, carrots, peas, red wine jus & chive mash. Sauteed greens. (GF)

£18

Moroccan Cauliflower & Hummus Flatbread (£16)

Chimichurri. Served with skin on fries (VEGAN*)

£18

Sides

Cauliflower Cheese

£4

Sage & Onion Stuffing

£4

Yorkshire Pudding

£1

Skin on Fries

£4

Sweet Potato Fries

£4.50

Triple Cooked Chips

£4.50

Halloumi Fries

£5

Dressed Side Salad

£4