Sunday Lunch
Please note, on a Sunday we serve our whole brunch menu alongside a Sunday lunch & reduced lunch offering.
Small Plates & Salads
Soup of the Day
toasted ciabatta (V/GF*)
£6.50
Quiche of the Day
Dressed side salad (V)
£8.50
Buddha Bowl
Quinoa, roasted sweet potato, peppers & onion, curried chick pea, smashed avocado, hummus, mooli & chipotle vegan mayo (V/VEGAN) + Roasted Chicken Breast - £4
£14
Greek Lamb Salad Bowl
17 hour smoked Harissa lamb, cucumber, pickled red onion, tomato, olives, romaine lettuce, feta & tzatziki
£15
Ploughman's
Chorizo scotch egg, pork pie, pork & leek sausage roll, honey roasted ham, mature cheddar, brie, celery, radish, apple & a selection of pickles, chutnies & breads
For 1
£14
For 2
£26
Roasts
All our roasts are served with roast potatoes, roasted carrots & parsnips, sauteed greens, gravy & a Yorkshire pudding
Roast Topside of Beef
Served pink or well done
£20
Slow Cooked Pork Belly
£19.50
Garlic & Herb Roast Chicken Breast
£19
Fig & Brie Wellington
£17
Nut Roast
(V/VEGAN/GF)
£17
Sunday Roast Sharing Board
4 slices roast beef 1 chicken breast 2 slow cooked pork belly Served with roast potatoes, roasted carrots & parsnips, sauteed greens, cauliflower cheese, sage & onion stuffing, gravy & Yorkshire puddings. For 2 people to share
£50
Main Courses
Fish & Chips
Triple cooked chips, tartare sauce, mushy peas & lemon
£18.50
Classic Lasagne Al Forno
Garlic ciabatta & dressed side salad
£17
Smoked Shepards Pie
17 hour smoked lamb leg, shallots, carrots, peas, red wine jus & chive mash. Sauteed greens. (GF)
£18
Moroccan Cauliflower & Hummus Flatbread (£16)
Chimichurri. Served with skin on fries (VEGAN*)
£18
Sides
Cauliflower Cheese
£4
Sage & Onion Stuffing
£4
Yorkshire Pudding
£1
Skin on Fries
£4
Sweet Potato Fries
£4.50
Triple Cooked Chips
£4.50
Halloumi Fries
£5
Dressed Side Salad
£4